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Roasted Artichokes

Sample Menus

Fruit and Granola

Breakfast

Freshly brewed Coffee and Tea, Fruit Infusions


Freshly squeezed Orange Juice

 

Fruit Platter

 

A selection of Artisan Breads and Pastries

 

Butter, Preserves, Mallorcan Honey

 

Yogurt, Cereals, Muesli, Granola

 

Bacon, Sausage, Mushrooms, Tomato

 

Eggs cooked to order 

 

Local Cured Meats and Cheese Platter

Brunch

Freshly squeezed Orange Juice


Greek Yogurt with Caramelised Grenola Clusters & Berries

 

Roquette, Peach and Burrata Salad

 

Roasted Asparagus and Mushrooms

Spanish Tortilla with Potato, Onion and Chorizo

Shakshuka

 

Crispy Sweet Potato Fries with Harissa and Yogurt

 

Chocolate Brioche Pudding

 

Olive Oil Cake with Honey Yogurt Cream and Strawberries

Brunch menu shakshuka
Cod with Saffron Beurre Blanc

Light Lunch

Sourdough Bread, Aioli, Olives

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Grilled Aubergine Salad

Feta, Mint, Tapenade, Olive Dressing

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Roast Cod

Slow cooked Peas and Shoots, Lemon and Chive Beurre Blanc

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Poached Peach with Strawberry Granita

Tasting Menu

Sourdough Bread, Aioli, Olives

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Chilled Peach Soup with Fresh Goat Cheese

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Tuna Tataki

Clear Dashi, Truffled Habanero, Aromatic Oil

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Harissa Grilled Lamb

White Bean & Lemon, Green Goddess Sauce, Pickled Cucumber & Sumac

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Local Cheese Selection

Fig and Almond Cake, Mallorcan Rosemary Biscuits

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Raspberry Pavlova, Pistachio Ice Cream

Duck leg and breast
Pimientos de Padron

Tapas Menu

Choose Five


Crispy Sweet Potato Bravas
 

Roasted Red Pepper and Anchovy Salad


Salt Cod Fritters

​​Ensaladilla Ruso

Chorizo Slow Cooked in Cider, Crusty Bread​​

Salmorejo Chilled Tomato Soup

 

Gambas al Ajillo 

 

Minced Pork and Beef Meatballs, Picante Tomato sauce​

Croquetas de Sobrasada, Rosemary Honey

 

Fried Aubergine, Honey, Sesame Seeds

Cured Meat Selection

 

Choose Two


Black Forest 'Tiramisu'

 

Crème Brûlée with a hint of Lavender

 

Blueberry Cheesecake, Almond Crumble

 

Strawberries with Chilli and Star Anise Syrup,

Paella Menu

Olives, Aioli, Sourdough Bread


STARTER

Choose Four from our Tapas Menu

 

PAELLA

Choose One


Seafood ​

Meat ​

Mixed ​​

Vegetarian 

 

DESSERTS

Choose One

 

Honey Ricotta Mousse with Strawberries

Raspberry and Coconut Crème Brûlée

Candied Almond Affotago

1/4L Sangria per person

Image by Jametlene Reskp
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